Articles
Articles on Edible Oil
A Guide to Olive Oil Tasting
Pour about a tablespoon of oil in a round bottomed glass. Look: Different types of Olive Oil will have different
The Definition of “Cold Pressed”
In the old days, olives would be “pressed” between stone wheels. This is where the term “Cold Pressed” comes from.
Cooking with Olive Oil
As Extra Virgin Olive Oil has never been heated before, it is perfectly safe to use when cooking. Even world
Getting to the Oil
The process that is taken to getting to the oil in the olive is very time sensitive. We’ll go through
Grades of Olive Oil
There are 4 Main Grades of Olive Oil, these are: Extra Virgin Olive Oil (EV or EVOO), Virgin Olive Oil,
Qualifying Your Oil
Qualifying Your Olive Oil We’ve spoken already about not treating Olive Oil like Wine in terms of “saving it for
The Life of Oil
With olive oil, the sooner, the better. Olive oil is not like wine, it does not get better with time.