Taco seasoning – Everyone should try keeping a jar in their spice cupboard. It’s so much more flavourful, is easy to make and stores so well!
Just a dash of homemade taco seasoning can totally change a meal. Or taco seasoning added to a big bowl of soup for a southwestern flair, and of course, simple ground beef tacos need it as well.
Ingredients
- ▢ 7 Tablespoons Chili Powder
- ▢ 1 1/2 Tablespoon Ground Cumin
- ▢ 1 Tablespoon Smoked Paprika plus 1 teaspoon
- ▢ 2 teaspoons Garlic Powder
- ▢ 2 teaspoons Oregano
- ▢ 1/8 teaspoon Coriander
- ▢ 2 teaspoons Onion Powder
- ▢ 1 Tablespoon Fine Sea Salt plus 1/2 teaspoon
- ▢ 2 teaspoons Fresh Ground Black Pepper
- ▢ 1 Tablespoon Cornstarch
- ▢ 1/8 teaspoon Cayenne
Method
- Add all ingredients to a jar and shake or stir to combine.
- Store in a dark cupboard for up to two years.

Decoding Olive Oil Labels: Extra Virgin, Cold-Pressed, Light – What Does It All Mean?
Confused by olive oil labels? Discover why extra virgin olive oil reigns supreme and how terms like cold-pressed and organic affect quality and flavour.

Health Benefits of Coconut and Olive Oils in Modern Diets
The Health Benefits of Coconut and Olive Oils in Modern Diets In the world of health-conscious eating, few oils have garnered as much attention and

A taste of Tomorrow. 2024 Trend forecast
As we’re looking to 2024, it’s clear that South Africa’s food industry is riding a wave of exciting changes. One trend that’s really cooking up

What Is Extra Virgin Olive Oil?
From ancient trees to cold pressed gold — how many olives go into a bottle, why cold pressing matters, and what the health science actually says about EVOO.

Cooking with Olive Oil
As Extra Virgin Olive Oil has never been heated before, it is perfectly safe to use when cooking. Even world renowned Chefs like Chef Wolfgang


