DIY Avocado Oil Hand Balm for Dry Winter Skin

DIY Avocado Oil Hand Balm for Dry Winter Skin

Olive oil is more than just a pantry staple—it’s a meaningful addition to your Passover table. From traditional charoset to modern matzo dips, explore creative ways to use olive oil in your Passover recipes this year.

Avocado Oil Hand Balm for Dry Winter Skin

There’s something quietly powerful about a product that can sit on your kitchen shelf and your bathroom vanity. That’s the beauty of avocado oil—a true multi-tasker that’s just as happy in your salad dressing as it is soothing your dry, winter-worn hands.

As the air gets drier and the heaters crank up, our skin—especially our hands—takes a serious hit. Whether you’re washing up after supper, carting groceries, or just feeling the sting of chilly mornings, your skin deserves a little extra love. And what better way to deliver that than with a soft, dreamy hand balm you can make yourself?

Avocado oil isn’t just trendy—it’s packed with scientifically supported goodness. Rich in oleic acid (a monounsaturated omega-9 fatty acid), it’s known for improving skin permeability and retaining moisture. This means it helps your skin actually absorb the hydration, not just sit on the surface. Studies have shown avocado oil can promote collagen synthesis and wound healing, making it a smart pick for repairing cracked knuckles and dry cuticles during winter.

It’s also brimming with vitamins A, D, and E—nutrients that help fight inflammation and nourish the skin barrier. And because it’s a thicker, more emollient oil, it forms a protective layer without leaving your hands greasy. In other words: your winter skincare hero.

But Wait, There’s Beeswax

Beeswax works as a natural emulsifier and gives the balm that perfect, velvety texture. It’s also antibacterial and forms a breathable protective layer on the skin to lock in hydration while still letting your skin breathe.

Pair that with the uplifting scent of bitter orange and grapefruit essential oils, and this balm becomes a moment of sensory self-care every time you dip your fingers in.

The Recipe

Ingredients:

Method:

  1. In a small, heat-safe bowl, add the Wilson’s Foods avocado oil and beeswax.
  2. Microwave on high for about 2 minutes, or until the wax is fully melted.
  3. Stir in your essential oils. Waft your hand over the mixture and adjust the scent to your liking.
  4. Pour into clean jars and cover. Let it set undisturbed overnight. The next morning, it’ll be beautifully solid and ready to use!

Yields: About 1 ½ cups.

  • If you’re a fan of antibacterial balms, add a few drops of tea tree oil.
  • This recipe has a softer consistency. If you prefer something firmer, increase the beeswax to ½ cup.

Shelf Life: It keeps for 3–4 months at room temperature, especially if stored in sterilised jars.

There’s a quiet joy in smoothing something over your hands that you made yourself. No harsh chemicals, no artificial fragrance—just pure, nourishing ingredients and a bit of care. And with avocado oil as the star, your skin gets a dose of rich, replenishing moisture every time.

Whether you’re giving it as a gift or keeping it all to yourself (no judgement here), this balm is winter wellness in a jar.

 

Braai Leftovers Salad with charred spring vegetables and lemon dressing

Braai Leftovers Salad

This Braai Leftovers Salad turns yesterday’s braai meat and fresh spring vegetables into a quick, proper lunch with a lemon and olive oil dressing.

Read More »
Braai Lamb Chops charred over the coals, basted in Wilson's Rosemary Flavoured Oil

Braai Lamb Chops

These Braai Lamb Chops are marinated in rosemary and red wine, basted in Wilson’s Rosemary Flavoured Oil, with our wood-then-charcoal method for a steady fire.

Read More »
Chakalaka in a bowl, a spicy South African relish made with Wilson's Garlic Flavoured Oil

Chakalaka

This Chakalaka is fried up properly in Wilson’s Garlic Flavoured Oil, then simmered with curry powder, tomato and baked beans until thick and spicy.

Read More »

Leave a Comment

Your email address will not be published. Required fields are marked *